Liz & Alberto took over The Fox & Hen in early 2010. Set in the rural countryside The Fox & Hen is a popular destination for diners due to the culinary experience of Portuguese chef Alberto, who has worked in several well known, award winning, top restaurants in the area. With superb steaks, fresh fish & home made sweets, The Fox & Hen is becoming a haven for those who like good food that is well cooked & at a reasonable price.
The Fox and Hen has a small function room (upto 35) that can be divided off to cater for small private parties & Meetings.
The Fox and Hen is a local land mark being such an unusual building having been temporary rebuilt in the early 1960s after the original Fox and Hen was demolished having been in such disrepair, the building still remains over 50 years on & is now part of the local community loved by those who frequent her. With a log burning stove to keep guests warm in winter and patio decking and gardens for summer, The Fox and Hen is a must visit all year.
The original Fox & Hen The current Fox & Hen
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